SUPERB - SUSUR LEE

We went out to dindin a few nights ago, actually a company dinner. Lee Restaurant was the place of choice and GUYS and DOLS you have to go there, if only to try these 2 dishes...

1) Caramelized black cod with Cantonese preserves
2) Duck confit with oven-dried pineapple, spiced nuts and goat cheese

It is a mouthgazm and although a little pricy, save up and go there for a special dinner...

Here is a picture of the restaurant and one of the waitresses

LEE (603 King West, at Portland, 416-504-7867) Complete meals for $65 per person, including all taxes, tip and a glass of wine. Average tapas plate is around $12. Open Monday to Saturday for lunch noon to 2:30 pm and for dinner 6 to 10:30 pm. Closed Sunday. Licensed. Access: two steps at door, washrooms on same floor.

Susur Lee may even come to visit you at your table...